Documents
A Rapid Screening Method for Analysis of Multi-Class Antibiotics from Ground Meat (TN-1168)
A Rapid Screening Method for Analysis of Multi-Class Antibiotics from Ground Meat (sausage) using QuEChERS and LC/MS/MS
A Rapid Screening Method for Analysis of Multi-Class Antibiotics from Ground Meat (TN-1168)
A Rapid Screening Method for Analysis of Multi-Class Antibiotics from Ground Meat (sausage) using QuEChERS and LC/MS/MS
Document Type:
Technical Notes
Target Industries:
Brands:
Separation Modes:
QuEChERS, Reversed Phase